Tuesday, January 29, 2013
Most Americans are fairly confident in the nutritional facts they see on restaurant menus.
A new Rasmussen Reports national telephone survey finds that 63% of American Adults are at least somewhat confident in the accuracy of nutritional information currently provided on menus by some restaurants, but that includes only 15% are Very Confident. Twenty-eight percent (28%) are not confident in the accuracy of nutritional information provided by restaurants, with seven percent (7%) who are Not At All Confident. (To see survey question wording, click here.)
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The survey of 1,000 Adults was conducted on January 24-25, 2013 by Rasmussen Reports. The margin of sampling error is +/- 3 percentage points with a 95% level of confidence. Field work for all Rasmussen Reports surveys is conducted by Pulse Opinion Research, LLC. See methodology.
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Scott Rasmussen, president of Rasmussen Reports, has been an independent pollster for more than a decade. To learn more about our methodology, click here.
